We understand that environmentally friendly powders provide healthy, balanced vegetables and fruits, but what does each active ingredient do? Garcia breaks down what she searched for in each list of active ingredients.
vegetarian diet: “Vegetables in environmentally friendly powder should not be eaten with fresh vegetables, although [they allow you] Garcia explained. Vegetables are rich in vitamins, minerals, fiber, antioxidants and phytochemicals (think of the numerous advantages of reducing swelling, so from less swelling, nutrients that may be lost.
fruit: “The fruit is the best fresh to eat, although in some cases it is difficult to get enough food,” he admits. “These powders are a means of slipping in for children.” Remember: Fruits are an excellent resource for fiber, vitamins, minerals and antioxidants such as vitamin C.
Algae: Many environmentally friendly powders may include algae and algae, such as Spirulina or Chlorella, because “algae are high in iodine, which is a necessary nutrition, especially for thyroid health,” Garcia describes.
Primary microorganisms and probiotics: “Biology and probiotics are necessary for a healthy, balanced digestive microbiome,” he went deeper. Thus, an environmentally friendly powder with this active ingredient means that it not only loads dietary spaces, but also maintains healthy and balanced food digestion.
